Lisa Magee is an accountant, entreprenHER, wife, mom, grandmother, boss, servant leader, and consummate professional. She is a manager with Lurin and has worked...
At the Southern Gourmet Kitchen, they’re passionate about Southern cuisine and hospitality. Their restaurant was founded on principles of quality ingredients, family recipes, and...
Meet Pastry Chef Tareka Lofton an award-winning visual artist in painting and sculpture and a Le Cordon Bleu Alumni. After she finished pastry school...
Chryscynthia Carter is a graphic designer at CYK Design where she is responsible for logo creation, print, and web solutions for advertising and design...